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Enjoy the Best of the Breast

By News

SUSAN JUNG has travelled all over the world and has tried and tested every fried chicken recipe you could ever wish for. We’ve got one of her favourite recipes from her new book, Kung Pao & Beyond.

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Hainanese Chicken Rice

By News

The Hainanese may constitute the smallest group of Chinese in Singapore (around five per cent of the Chinese population), yet this dish is so popular that it has grown to become one of Singapore’s unofficial signature dishes.

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